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GEO/ EU HELPING GEORGIA WITH SAFER FOOD STANDARDS

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Published on: 20-10-2016 Back

 
    In its latest feature story highlighting the impact of EU cooperation with its Eastern Partners, the EU
    Neighbors East project travelled to the village of Uraveli, 220km southeast of the Georgian capital
    Tbilisi, an area famous for its cattle, to visit a dairy processing plant, which is implementing new food
    safety standards in its production. 


    The dairy plant benefited from advice under the EU-funded Comprehensive Institution Building (CIB)
    Support Programme, which has played a leading role in capacity building and development for
    Georgia’s National Food Agency, including though trainings and exchange programmes, cooperation
    with counterpart EU institutions, technical assistance, and funding in updating field equipment for
    food safety specialists...(link)
 


 
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