INT/FOOD PRODUCTION AND RENEWABLE ENERGY SECTORS CLUSTERING POTENTIALS IN THE CROSS-BORDER AREA: RESULTS PUBLISHED AND PRESENTED
Published on: 25-11-2011
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www.wbc-inco.net - The objective of the project “Food Production and Renewable Energy Sectors
Clustering Potentials in the Cross-Border Area” – FRESC was to map opportunities for development of
clusters among SMEs belonging to the food industry and renewable energy sectors in the cross-border
area in order to improve long-term competitiveness and sustainable development of bordering areas of
Hungary and Serbia. The results of the project are, among others, the study “Food Industry Clustering
Perspectives” and several visits of stakeholders to Serbia and Hungary, respectively.
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